How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Gingerbread With Caramel Sauce?

You need 10 ingredients. The key ingredients include: 1 c. molasses, 2 tsp. baking soda, 1 tsp. cinnamon, 1 tsp. ginger, and more.

Is Gingerbread With Caramel Sauce suitable as baking & desserts?

Yes, Gingerbread With Caramel Sauce falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Gingerbread With Caramel Sauce?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Gingerbread With Caramel Sauce Recipe

Name: Gingerbread With Caramel Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. molasses; 2 tsp. baking soda; 1 tsp. cinnamon; 1 tsp. ginger; 1/4 tsp. nutmeg; 2 eggs, beaten separately; 1/2 c. sugar; 1/2 c. butter, melted; 2 c. flour (scant); 1 c. boiling water

Gingerbread With Caramel Sauce

Eats Now Editorial Team · 1374 kcal · Baking & Desserts

Gingerbread With Caramel Sauce – a delicious recipe with molasses, baking soda, cinnamon, ginger, nutmeg, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Gingerbread With Caramel Sauce

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