Strawberry Jam Bars

1. 1

   In a mixing bowl, cream butter and brown sugar until smooth.

2. 2

   Add egg and mix well.

3. 3

   Gradually add dry cake mix and corn flakes.

4. 4

   Reserve 1 1/2 cups of dough for topping.

5. 5

   Press remaining dough in a greased 13 x 9 baking pan.

6. 6

   Carefully spread jam over crust.

7. 7

   Sprinkle with reserved dough and gently press down.

8. 8

   Bake at 350u00b0 for 30 minutes or until golden brown.

9. 9

   Cool completely on a wire rack.

10. 10

    Cut into bars.

No additional tips available.