How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Strawberry Fritters?

You need 12 ingredients. The key ingredients include: grapeseed oil or cottonseed oil, for frying, 2 pints of large strawberries, washed and hulled, ½ cup icing sugar, golden syrup, for serving, and more.

Is Strawberry Fritters suitable as general?

Yes, Strawberry Fritters falls under the General category and is a great choice for this type of meal.

How do I store leftover Strawberry Fritters?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Strawberry Fritters Recipe

Name: Strawberry Fritters
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: grapeseed oil or cottonseed oil, for frying; 2 pints of large strawberries, washed and hulled; ½ cup icing sugar; golden syrup, for serving; icing sugar, for serving; ice cream, for serving; 250 g self raising flour; ½ cup beer; 200 ml cold water; 1 tablespoon white wine; 1 drop lemon juice; 1 tablespoon caster sugar

Try this homemade Strawberry Fritters recipe the whole family will love. Made with grapeseed oil, strawberries, icing sugar and golden syrup. Easy step-…

This Strawberry Fritters relies on simple, everyday ingredients such as icing sugar, golden syrup, for serving, icing sugar, for serving and ice cream, for serving. It comes together quickly and makes 4 servings, at about 323 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Strawberry Fritters

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions