Strawberry Daiquiris – a delicious recipe with halved strawberries, lemon juice, crushed ice, rum, lime juice. Easy to follow and perfect for any occasion.
Serves 4
General
Servings:persons
1
Combine first 3 ingredients in a blender, and process until smooth. Strain mixture through a sieve into a bowl, and discard solids. Combine strawberry mixture, 3 cups crushed ice, rum, and lime juice in blender, and process until smooth.
2
Blueberry Daiquiri variation: Substitute 1 cup blueberries for strawberries. Increase Simple Syrup to 3/4 cup. Yield: 6 servings (serving size: 2/3 cup).
3
CALORIES 140 (1% from fat); FAT 1g (sat 0g, mono 0g, poly 0g); PROTEIN 2g; CARB 3g; FIBER 6g; CHOL 0mg; IRON 1mg; SODIUM 1mg; CALC 4mg
CALORIES 141 (1% from fat); FAT 2g (sat 0g, mono 0g, poly 1g); PROTEIN 4g; CARB 1g; FIBER 6g; CHOL 0mg; IRON 2mg; SODIUM 1mg; CALC 9mg
17
kcal
Calories
5
g
Carbs
1
g
Protein
CarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 5 ingredients. The key ingredients include: 1 cup halved strawberries, 1 tablespoon fresh lemon juice, 3 cups crushed ice, 1/2 cup rum, and more.
Yes, Strawberry Daiquiris falls under the General category and is a great choice for this type of meal.
Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.
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