Strawberry Crunch Squares

1. 1

   Heat oven to 350F (180C).

2. 2

   Grease 13x9 pan.

3. 3

   Combine cake mix, 6 tablespoons margarine, 1 cup oats and mix until crumbly.

4. 4

   Reserve 1 cup crumbs for topping.

5. 5

   To remaining crumbs add egg and mix well.

6. 6

   Press into prepared pan.

7. 7

   Pour strawberry filling over crust and spread evenly on top.

8. 8

   To reserved crumbs add remaining oats, margarine, pecans and brown sugar.

9. 9

   Beat until thoroughly mixed.

10. 10

    Sprinkle over strawberry mixture.

11. 11

    Dot with a little margarine.

12. 12

    Bake 30 to 40 minutes at 350F (180C).

13. 13

    Cool.

14. 14

    Cut into squares.

* Per serving · 4 servings · Values may vary.

No additional tips available.