How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Strawberry Crunch?

You need 10 ingredients. The key ingredients include: vegetable oil cooking spray, 2 pints strawberries, 2 teaspoons lemon juice, 3 tablespoons white sugar, and more.

Is Strawberry Crunch suitable as general?

Yes, Strawberry Crunch falls under the General category and is a great choice for this type of meal.

How do I store leftover Strawberry Crunch?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Strawberry Crunch Recipe

Name: Strawberry Crunch
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: vegetable oil cooking spray; 2 pints strawberries; 2 teaspoons lemon juice; 3 tablespoons white sugar; 1 tablespoon all-purpose flour; 1 cup whole wheat flour; 1/2 cup rolled oats; 1/3 cup brown sugar; 1 teaspoon cinnamon; 4 tablespoons margarine, cold

Try this homemade Strawberry Crunch recipe the whole family will love. Made with vegetable oil cooking spray, pints strawberries, lemon juice and white …

This Strawberry Crunch relies on simple, everyday ingredients such as vegetable oil cooking spray, pints strawberries, lemon juice and white sugar. It comes together quickly and makes 4 servings, at about 292 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Strawberry Crunch

Tips for the best results

Variations & substitutions

My Personal Notes

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