How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Strawberry Corn Muffins?

You need 9 ingredients. The key ingredients include: 1 cup cornmeal, 1 cup all-purpose flour, 1/2 cup granulated sugar, 1 Tbs. baking powder, and more.

Is Strawberry Corn Muffins suitable as baking & desserts?

Yes, Strawberry Corn Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Strawberry Corn Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Strawberry Corn Muffins Recipe

Name: Strawberry Corn Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup cornmeal; 1 cup all-purpose flour; 1/2 cup granulated sugar; 1 Tbs. baking powder; 1/2 tsp. salt; 2 large eggs; 1 1/4 cups low-fat buttermilk; 2 Tbs. unsalted butter, melted; 1 cup sliced strawberries

Strawberry Corn Muffins – a delicious recipe with cornmeal, flour, granulated sugar, baking powder, salt, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 cup cornmeal
1 cup all-purpose flour
1/2 cup granulated sugar
1 Tbs. baking powder
1/2 tsp. salt
2 large eggs
1 1/4 cups low-fat buttermilk
2 Tbs. unsalted butter, melted
1 cup sliced strawberries

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1232 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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