Strawberry Chicken Salad Recipe

Name: Strawberry Chicken Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 tablespoons orange juice; 1 tablespoon olive oil; 1 tablespoon lemon juice; 2 teaspoons sugar; ¼ cup soya sauce; 2 green onions, sliced small; 1 garlic clove, minced; 350 g boneless skinless chicken breasts; 4 cups spinach leaves; 2 cups oranges, drained; 1 cup strawberry, sliced

Servings: persons

4 tablespoons orange juice
1 tablespoon olive oil
1 tablespoon lemon juice
2 teaspoons sugar
¼ cup soya sauce
2 green onions, sliced small
1 garlic clove, minced
350 g boneless skinless chicken breasts
4 cups spinach leaves
2 cups oranges, drained
1 cup strawberry, sliced

1
For the dressing:.
2
In a screw-top jar, mix together the oil, lemon juice and sugar with half of the orange juice.
3
Cover tightly and shake thoroughly.
4
Chill the dressing until required.
5
For the marinade:.
6
In a bowl, combine soya sauce, green onions, the remaining orange juice and garlic.
7
Mix thoroughly.
8
Put chicken in a plastic bag set in a shallow dish.
9
Add the marinade and seal the bag.
10
Turn the chicken on all sides to coat it well with the marinade.
11
Chill for 2-24 hours.
12
Turn the chicken occasionally.
13
Remove the chicken from the bag.
14
Reserve the marinade.
15
For the chicken:.
16
Grill chicken on an uncovered grill directly over medium coals for 5 minutes.
17
Brush the chicken with marinade.
18
Grill for further 7-10 minutes or until the chicken is tender and no longer pink.
19
Cool slightly and then slice the chicken breasts.
20
For serving:.
21
Line 4 individual salad plates with spinach leaves.
22
Arrange oranges, strawberries and chicken breast slices on the spinach leaves.
23
Shake the dressing in the jar and drizzle it over the salad.
24
Enjoy!

335

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 4 tablespoons orange juice, 1 tablespoon olive oil, 1 tablespoon lemon juice, 2 teaspoons sugar, and more.

Yes, Strawberry Chicken Salad falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Strawberry Chicken Salad

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