How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Strawberry Cake?

You need 7 ingredients. The key ingredients include: 1 white cake mix (1 lb. 2 1/2 oz.), 1/2 c. sifted cake flour, 1 small pkg. strawberry gelatin, 1/2 c. liquid (strawberry juice and water to make 1/2 c.), and more.

Is Strawberry Cake suitable as baking & desserts?

Yes, Strawberry Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Strawberry Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Strawberry Cake Recipe

Name: Strawberry Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 white cake mix (1 lb. 2 1/2 oz.); 1/2 c. sifted cake flour; 1 small pkg. strawberry gelatin; 1/2 c. liquid (strawberry juice and water to make 1/2 c.); 3/4 c. oil; 4 large eggs; 1/2 (10 oz.) pkg. frozen strawberries

Strawberry Cake – a delicious recipe with white cake, cake flour, strawberry gelatin, liquid, oil, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 white cake mix (1 lb. 2 1/2 oz.)
1/2 c. sifted cake flour
1 small pkg. strawberry gelatin
1/2 c. liquid (strawberry juice and water to make 1/2 c.)
3/4 c. oil
4 large eggs
1/2 (10 oz.) pkg. frozen strawberries

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
659 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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