How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Strawberry-Buttermilk Ice Cream?

You need 8 ingredients. The key ingredients include: 2 1/4 cups strawberries, 1/2 cup sugar, 1/4 cup thawed orange juice concentrate, undiluted, 2 teaspoons vanilla extract, and more.

Is Strawberry-Buttermilk Ice Cream suitable as baking & desserts?

Yes, Strawberry-Buttermilk Ice Cream falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Strawberry-Buttermilk Ice Cream?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Strawberry-Buttermilk Ice Cream Recipe

Name: Strawberry-Buttermilk Ice Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/4 cups strawberries; 1/2 cup sugar; 1/4 cup thawed orange juice concentrate, undiluted; 2 teaspoons vanilla extract; 1 teaspoon strawberry extract (optional); 1 large ripe banana; 2 cups low-fat buttermilk; Orange rind strips (optional)

Strawberry-Buttermilk Ice Cream – a delicious recipe with strawberries, sugar, orange juice concentrate, vanilla, strawberry, banana. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 1/4 cups strawberries
1/2 cup sugar
1/4 cup thawed orange juice concentrate, undiluted
2 teaspoons vanilla extract
1 teaspoon strawberry extract (optional)
1 large ripe banana
2 cups low-fat buttermilk
Orange rind strips (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
975 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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