Strawberry Brownie Torte Recipe

Name: Strawberry Brownie Torte
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (21 1/2 ounce) package Pillsbury Fudge Brownie Mix; 1/2 cup water; 1/2 cup oil; 1 egg; Filling; 1 (8 ounce) package cream cheese, softened; 1 1/2 cups milk; 1 (3 1/2 ounce) package vanilla instant pudding mix; 2 pints strawberries, sliced (about 5 cups); chocolate syrup (optional)

Servings: persons

1 (21 1/2 ounce) package Pillsbury Fudge Brownie Mix
1/2 cup water
1/2 cup oil
1 egg
Filling
1 (8 ounce) package cream cheese, softened
1 1/2 cups milk
1 (3 1/2 ounce) package vanilla instant pudding mix
2 pints strawberries, sliced (about 5 cups)
chocolate syrup (optional)

1
Line two 8 or 9 inch round cake pans with foil; grease. In large bowl, combine all brownie ingredients; beat 50 strokes by hand. Divide batter evenly between lined, greased pans. Bake at 350 for 26-31 minutes. Cool. Freeze 1 hour or until firm.
2
In small bowl, beat cream cheese until smooth and creamy. Gradually beat in milk. Beat in pudding mix. Refrigerate 5 minutes.
3
To assemble torte, remove brownie layers from pans; remove foil. Place one layer on serving plate; top with half of the filling and 2 cups of the berries. Place remaining layer, top side up, on strawberries. Top with remaining filling and strawberries.
4
Drizzle with chocolate syrup, if desired.
5
Chill several hours in refrigerator before serving. Store any remaining dessert in refrigerator.

530

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 (21 1/2 ounce) package Pillsbury Fudge Brownie Mix, 1/2 cup water, 1/2 cup oil, 1 egg, and more.

Yes, Strawberry Brownie Torte falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Strawberry Brownie Torte

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