Strawberry-Banana Dessert

1. 1

   In a 9 x 12-inch pan, make first layer of bananas.

2. 2

   For second layer, add strawberries.

3. 3

   Put sliced angel food cake over strawberries for third layer.

4. 4

   For fourth layer, make strawberry jello, decreasing cold water by 1/3 cup.

5. 5

   Chill until slightly firm and pour over layers.

6. 6

   Make puddings, decreasing milk by 1/3 cup for fifth layer.

7. 7

   Spread Cool Whip for sixth layer and top with sliced strawberries for seventh layer.

* Per serving · 4 servings · Values may vary.

No additional tips available.