Strawberry-Banana Butter Pancake Topping

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 5 ingredients. The key ingredients include: 2 teaspoons creamy peanut butter, 1 1/2 tablespoons warm 1% low-fat milk, 1/4 cup sliced strawberries, 1/4 cup sliced banana, and more.

Yes, Strawberry-Banana Butter Pancake Topping falls under the Breakfast category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.