How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Strawberry-Apple Danish Star?

You need 10 ingredients. The key ingredients include: 1 (16 oz.) pkg. hot roll mix, 1 c. confectioners sugar, 2 medium size sweet apples (such as Golden Delicious, about 12 oz.), peeled, cored and diced (about 2 c.), 1 1/2 c. chopped fresh, ripe strawberries, and more.

Is Strawberry-Apple Danish Star suitable as general?

Yes, Strawberry-Apple Danish Star falls under the General category and is a great choice for this type of meal.

How do I store leftover Strawberry-Apple Danish Star?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Strawberry-Apple Danish Star Recipe

Name: Strawberry-Apple Danish Star
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 oz.) pkg. hot roll mix; 1 c. confectioners sugar; 2 medium size sweet apples (such as Golden Delicious, about 12 oz.), peeled, cored and diced (about 2 c.); 1 1/2 c. chopped fresh, ripe strawberries; 1/3 c. granulated sugar; 1 Tbsp. grated lemon peel; 3/4 tsp. ground cinnamon; 1 large egg, lightly beaten; 1/4 c. sliced almonds; 1 Tbsp. lemon juice

Try this homemade Strawberry-Apple Danish Star recipe the whole family will love. Made with hot roll, confectioners sugar, sweet apples and strawberries…

This Strawberry-Apple Danish Star relies on simple, everyday ingredients such as (16 oz.) pkg. hot roll mix, confectioners sugar, granulated sugar and grated lemon peel. It comes together quickly and makes 4 servings, at about 486 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Strawberry-Apple Danish Star

Tips for the best results

Variations & substitutions

My Personal Notes

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