Strawberry and Warm Chicken Salad Recipe

Name: Strawberry and Warm Chicken Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup red wine vinegar or ½ cup raspberry vinegar; ½ cup honey; 2 tablespoons soy sauce; 2 cloves garlic, minced; 1 tablespoon freshly grated ginger; salt and pepper, to taste; 8 cups mixed greens; 1 pint fresh strawberries, hulled and halved; 1 tablespoon butter; 1 tablespoon olive oil; 4 boneless skinless chicken breasts, cut into strips; 3 -4 green onions, roughly chopped; ½ cup chopped walnuts; blue cheese, to taste (garnish) (optional); strawberry (garnish) (optional)

Servings: persons

½ cup red wine vinegar or ½ cup raspberry vinegar
½ cup honey
2 tablespoons soy sauce
2 cloves garlic, minced
1 tablespoon freshly grated ginger
salt and pepper, to taste
8 cups mixed greens
1 pint fresh strawberries, hulled and halved
1 tablespoon butter
1 tablespoon olive oil
4 boneless skinless chicken breasts, cut into strips
3 -4 green onions, roughly chopped
½ cup chopped walnuts
blue cheese, to taste (garnish) (optional)
strawberry (garnish) (optional)

1
In a small bowl, combine dressing ingredients, mix and set aside.
2
In medium-large skillet, melt butter with olive oil.
3
Add chicken and saute on medium-high heat until no longer pink, about 4 minutes.
4
Add half of the dressing and cook 30 seconds.
5
Add the halved berries and cook 30 seconds, until heated through.
6
Spoon chicken, onions and berries over the greens.
7
Sprinkle with walnuts.
8
Garnish with cheese and whole berries, if desired.
9
Serve remaining half of the dressing on the side.

463

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: ½ cup red wine vinegar or ½ cup raspberry vinegar, ½ cup honey, 2 tablespoons soy sauce, 2 cloves garlic, minced, and more.

Yes, Strawberry and Warm Chicken Salad falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Strawberry and Warm Chicken Salad

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