How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Strawberry and Jicama Toss?

You need 11 ingredients. The key ingredients include: 6 cups bite-sized salad greens, ½ cup strawberry, sliced, 2 kiwi fruits, peeled and sliced, 1 cup alfafa mixed sprouts, and more.

Is Strawberry and Jicama Toss suitable as salads?

Yes, Strawberry and Jicama Toss falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Strawberry and Jicama Toss?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Strawberry and Jicama Toss Recipe

Name: Strawberry and Jicama Toss
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 cups bite-sized salad greens; ½ cup strawberry, sliced; 2 kiwi fruits, peeled and sliced; 1 cup alfafa mixed sprouts; ¾ cup piece jicama; 2 tablespoons vegetable oil; 2 tablespoons honey; 2 tablespoons orange juice; 1 tablespoon seasoned rice vinegar; 1 teaspoon poppy seed; 2 teaspoons Dijon mustard

Strawberry and Jicama Toss

Eats Now Editorial Team · 105 kcal · Salads

Strawberry and Jicama Toss – a delicious recipe with bite-sized salad greens, strawberry, kiwi fruits, sprouts, jicama, vegetable oil. Easy to follow and perfect for any occasion.

Serves 4 Salads

Strawberry and Jicama Toss

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