Strawberry And Chocolate Cream Pie Recipe

Name: Strawberry And Chocolate Cream Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups graham cracker crumbs; 1/4 cup unsalted butter, melted; 2 tablespoons unsweetened cocoa powder; 1 cup whipping cream; 8 ounces cream cheese, softened; 2/3 cup granulated sugar; 1/2 teaspoon vanilla extract; 200 grams dark chocolate, melted and cooled slightly; 10 pieces fresh strawberries, halved; 2 tablespoons powdered sugar

Servings: persons

1 1/2 cups graham cracker crumbs
1/4 cup unsalted butter, melted
2 tablespoons unsweetened cocoa powder
1 cup whipping cream
8 ounces cream cheese, softened
2/3 cup granulated sugar
1/2 teaspoon vanilla extract
200 grams dark chocolate, melted and cooled slightly
10 pieces fresh strawberries, halved
2 tablespoons powdered sugar

1
Preheat over to 350F. Grease a 9-inch pie dish.
2
To prepare crust, mix graham cracker crumbs, melted butter and cocoa powder in a small bowl, and mix until a moist yet crumbly mixture forms. Firmly press the mixture into the bottom and sides of the pie dish. Bake for 10 minutes. Let cool completely on a wire rack.
3
To prepare filling, in the bowl of a standing mixer fitted with the whisk attachment, beat the cream until it holds firm peaks. Remove cream from bowl and keep cold in fridge. In the same bowl, use a paddle attachment, beat cream cheese until it's soft and creamy. Add sugar, vanilla and melted chocolate, continue beating until combined. Gently fold 1/3 of the whipped cream into the cream cheese mixture to lighten the mixture, then add the remaining cream and continue folding until incorporated.
4
Pour the cream mixture in the cooled crust. Smooth the top with a spatula. Arrange strawberries on top of the pie. Refrigerate the pie until set, about 3 hours, or preferably overnight.
5
Sprinkle powdered sugar on top of the pie before serving.

1178

kcal

Calories

Fat

101

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 1/2 cups graham cracker crumbs, 1/4 cup unsalted butter, melted, 2 tablespoons unsweetened cocoa powder, 1 cup whipping cream, and more.

Yes, Strawberry And Chocolate Cream Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Strawberry And Chocolate Cream Pie

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