Try this homemade Strawberries with Ricotta Cream and Pistachios recipe the whole family will love. Made with ricotta cheese, light brown sugar, orange …
This Strawberries with Ricotta Cream and Pistachios relies on simple, everyday ingredients such as part-skim ricotta cheese and light brown sugar. It comes together quickly and makes 4 servings, at about 144 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026