Strawberries ‘N’ Cream Tart Recipe

Name: Strawberries ‘N’ Cream Tart
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 9 whole Honey Graham Crackers; 2 Tablespoons Sugar, Plus 1/2 Cup; 4 Tablespoons Butter, Melted; 1 package Cream Cheese (8 Ounces); 1/2 cups Sugar; 1/2 teaspoons Vanilla Extract; 1/4 teaspoons Almond Extract; 1/3 cups Whipped Topping; 1/2 packages Strawberries (1/2 Pint); 1/4 cups Strawberry Glaze Or Melted Strawberry Jam

Servings: persons

9 whole Honey Graham Crackers
2 Tablespoons Sugar, Plus 1/2 Cup
4 Tablespoons Butter, Melted
1 package Cream Cheese (8 Ounces)
1/2 cups Sugar
1/2 teaspoons Vanilla Extract
1/4 teaspoons Almond Extract
1/3 cups Whipped Topping
1/2 packages Strawberries (1/2 Pint)
1/4 cups Strawberry Glaze Or Melted Strawberry Jam

1
1. Preheat oven to 350 degrees, and spray a 10-inch tart pan with cooking spray.
2
2. Place crackers in blender or food processor, and process until crumbly. In a bowl, combine cracker crumbs, sugar, and butter.
3
3. Mix with a fork until well combined. Pour into tart pan and push down against bottoms and sides.
4
4. Bake crust for 10 minutes and let cool.
5
5. For filling, mix cream cheese and sugar in stand mixer until thoroughly mixed. Add extracts and mix again. Fold in whipped topping.
6
6. To assemble, spread cream mixture evenly over crust.
7
7. Slice strawberries very thinly.
8
8. Layer the strawberries either from the inside out or the outside in.
9
9. Drizzle with strawberry glaze or some melted strawberry jam.

1098

kcal

Calories

Fat

222

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 9 whole Honey Graham Crackers, 2 Tablespoons Sugar, Plus 1/2 Cup, 4 Tablespoons Butter, Melted, 1 package Cream Cheese (8 Ounces), and more.

Yes, Strawberries ‘N’ Cream Tart falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Strawberries ‘N’ Cream Tart

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