Strawberries And Cream Flan/Torte Recipe

Name: Strawberries And Cream Flan/Torte
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup butter; 1/2 cup sugar; 1 egg; 1 teaspoon vanilla; 2/3 cup all pourpose flour; 1/2 recipe pastry cream (in my recipes); 1/2 pint sliced strawberries; 1 pkg. blueberries; or; 1 can (11 oz.) Manderin orange segments, drained; whipped cream, to serve (in my recipes)

Servings: persons

1/4 cup butter
1/2 cup sugar
1 egg
1 teaspoon vanilla
2/3 cup all pourpose flour
1/2 recipe pastry cream (in my recipes)
1/2 pint sliced strawberries
1 pkg. blueberries
or
1 can (11 oz.) Manderin orange segments, drained
whipped cream, to serve (in my recipes)

1
Cream butter and sugar in small bowl until fluffy; beat in egg and vanilla. Mix in flour and salt. Spread batter evenly in greased and floured flan pan. Bake at 350 degrees F until cake is golden and springs back when touched, about 14 minutes. Cool on a wire rack; remove from pan when completely cool. Make pastry cream.
2
Place cake on serving plate; pread pastry cream in center. Arrange fruit in a decorative pattern over pastry cream. Refrigerate until serving time.
3
Garnish with whipped cream when serving.
4
NOTE: Any fresh or canned drained fruit can be used in this recipe.

433

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1/4 cup butter, 1/2 cup sugar, 1 egg, 1 teaspoon vanilla, and more.

Yes, Strawberries And Cream Flan/Torte falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Strawberries And Cream Flan/Torte

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