How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Strass Rye Bread?

You need 12 ingredients. The key ingredients include: 1 cup rye flour, 1 1/2 cups bread flour, 1/4 cup cracked wheat (bulgur), 1 tablespoon molasses, and more.

Is Strass Rye Bread suitable as general?

Yes, Strass Rye Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Strass Rye Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Strass Rye Bread Recipe

Name: Strass Rye Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 cup rye flour; 1 1/2 cups bread flour; 1/4 cup cracked wheat (bulgur); 1 tablespoon molasses; 1 each eggs; 1 tablespoon vegetable oil; 1/2 each oranges grated zest; 1 teaspoon salt; 2 teaspoons fennel seeds; 1/2 cup water; 1/2 cup buttermilk; 1 1/2 teaspoons yeast, active dry

Strass Rye Bread – a delicious recipe with rye flour, bread flour, cracked wheat, molasses, eggs, vegetable oil. Easy to follow and perfect for any occasion.

Serves 4 General

Strass Rye Bread

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