Bake this irresistible Stovetop Rice Pudding at home. Made with brown rice, milk, eggs and sugar. Easy step-by-step instructions included.
This Stovetop Rice Pudding relies on simple, everyday ingredients such as cooked white or brown rice, milk, eggs and sugar, honey, or maple syrup. It comes together quickly and makes 4 servings, at about 463 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Stovetop Rice Pudding delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026