Stove Top Tamale Pie

1. 1

   In a large skillet, brown ground beef over medium-high heat; drain.

2. 2

   Stir in tomato sauce, beans, water and taco seasoning mix. Bring to a boil; reduce heat, cover and simmer 5 minutes.

3. 3

   Prepare corn muffin mix according to package directions. Drop small spoonfuls of muffin batter over meat mixture in a skillet.

4. 4

   Cover and cook over medium-low heat 15-17 minutes or until corn bread is done.

5. 5

   Top with cheese and green onion. Cover and cook over low heat until cheese melts.

* Per serving · 4 servings · Values may vary.

No additional tips available.