Try this homemade Stove Top Smoker Jamaican Smoked Shrimp Kabobs recipe the whole family will love. Made with shrimp, red peppers, green peppers and yel…
This Stove Top Smoker Jamaican Smoked Shrimp Kabobs relies on simple, everyday ingredients such as medium-large shrimp, red peppers, seeds removed, green peppers, seeds removed and white onion. It comes together quickly and makes 4 servings, at about 225 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026