How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stove Top Scallop Potatoes(No Milk) ?

You need 7 ingredients. The key ingredients include: 8 slices bacon, fried crisp, 1/4 c. chopped onions, saute until soft, 1 Tbsp. flour, 2 c. sliced raw potato, and more.

Is Stove Top Scallop Potatoes(No Milk) suitable as seafood?

Yes, Stove Top Scallop Potatoes(No Milk) falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Stove Top Scallop Potatoes(No Milk) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stove Top Scallop Potatoes(No Milk) Recipe

Name: Stove Top Scallop Potatoes(No Milk)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 slices bacon, fried crisp; 1/4 c. chopped onions, saute until soft; 1 Tbsp. flour; 2 c. sliced raw potato; 1/4 tsp. salt; 1 Tbsp. Italian dressing; 1 1/4 c. boiling water

Try this homemade Stove Top Scallop Potatoes(No Milk) recipe the whole family will love. Made with bacon, onions, flour and potato. Easy step-by-step in…

This Stove Top Scallop Potatoes(No Milk) relies on simple, everyday ingredients such as bacon, fried crisp, flour, sliced raw potato and salt. It comes together quickly and makes 4 servings, at about 1100 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

8 slices bacon, fried crisp
1/4 c. chopped onions, saute until soft
1 Tbsp. flour
2 c. sliced raw potato
1/4 tsp. salt
1 Tbsp. Italian dressing
1 1/4 c. boiling water

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Quick Info

Servings
4 servings
Calories
1100 kcal
Category
Seafood

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