How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stove Top Salibury Steak From Patties?

You need 8 ingredients. The key ingredients include: 4 lean beef burgers, mccormick's unseasoned meat tenderizer, 1/2 teaspoon pepper, 1 (10 3/4 ounce) can cream of mushroom soup (I use Not Just Another Cream of Mushroom Soup), and more.

Is Stove Top Salibury Steak From Patties suitable as soups & stews?

Yes, Stove Top Salibury Steak From Patties falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Stove Top Salibury Steak From Patties?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stove Top Salibury Steak From Patties Recipe

Name: Stove Top Salibury Steak From Patties
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 lean beef burgers; mccormick's unseasoned meat tenderizer; 1/2 teaspoon pepper; 1 (10 3/4 ounce) can cream of mushroom soup (I use Not Just Another Cream of Mushroom Soup); 1/2 teaspoon garlic powder; 1 tablespoon instant minced onion; 2 tablespoons Worcestershire sauce; 1/2 - 1 cup fresh mushrooms (optional)

Stove Top Salibury Steak From Patties – a delicious recipe with lean beef burgers, tenderizer, pepper, cream of mushroom soup, garlic powder, onion. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

4 lean beef burgers
mccormick's unseasoned meat tenderizer
1/2 teaspoon pepper
1 (10 3/4 ounce) can cream of mushroom soup (I use Not Just Another Cream of Mushroom Soup)
1/2 teaspoon garlic powder
1 tablespoon instant minced onion
2 tablespoons Worcestershire sauce
1/2 - 1 cup fresh mushrooms (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
267 kcal
Category
Soups & Stews

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Stove Top Salibury Steak From Patties

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