Stove Top Margarita Chicken With Fresh Corn Relish Recipe

Name: Stove Top Margarita Chicken With Fresh Corn Relish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 boneless chicken breasts; 3 tablespoons butter; 2 cups margarita mix (use your favorite brand); 1 cup tequila; 3 garlic cloves (smashed); 1 fresh jalapeno pepper (seeded and minced); ¼ teaspoon Tabasco sauce; ¼ teaspoon lime zest; 3 large ears of corn (cooked & cut off cob); 1 small red onion (minced); 1 small red bell pepper (diced finely); 1 large fresh jalapeno (seeded and minced); ¼ cup fresh cilantro (chopped finely); 1 large lime, juice of; 1 large lime (sliced thinly for garnish)

Servings: persons

4 boneless chicken breasts
3 tablespoons butter
2 cups margarita mix (use your favorite brand)
1 cup tequila
3 garlic cloves (smashed)
1 fresh jalapeno pepper (seeded and minced)
¼ teaspoon Tabasco sauce
¼ teaspoon lime zest
3 large ears of corn (cooked & cut off cob)
1 small red onion (minced)
1 small red bell pepper (diced finely)
1 large fresh jalapeno (seeded and minced)
¼ cup fresh cilantro (chopped finely)
1 large lime, juice of
1 large lime (sliced thinly for garnish)

1
Mix together all marinade ingredients in a large zip-top bag.
2
Season with salt and pepper to taste, and add chicken breasts.
3
Marinate chicken overnight, or at least 8 hours.
4
When ready to cook, heat butter in a large skillet.
5
Add chicken breasts and brown for 5-6 minutes per side.
6
Pour in about 1/2 cup of the marinade,cover, and cook over medium heat for about 15-20 minutes, until chicken is done, checking and turning chicken once, halfway through.
7
Meanwhile, mix together corn relish ingredients, and stir well to blend.
8
When chicken is done, place on a serving platter, with the corn relish, over the top of all, or on the side, however you prefer.
9
Garnish with lime slices.

453

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 4 boneless chicken breasts, 3 tablespoons butter, 2 cups margarita mix (use your favorite brand), 1 cup tequila, and more.

Yes, Stove Top Margarita Chicken With Fresh Corn Relish falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stove Top Margarita Chicken With Fresh Corn Relish

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