Reuben Loaf — Meat & Poultry recipe

Reuben Loaf

Eats Now Editorial Team  · 648 kcal  · Meat & Poultry

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Try this homemade Reuben Loaf recipe the whole family will love. Made with bread dough, sauerkraut, corned beef and Swiss cheese. Easy step-by-step inst…

This Reuben Loaf relies on simple, everyday ingredients such as loaves frozen bread dough, (2 oz.) pkg. corned beef, egg whites (optional) and caraway seed (optional). It comes together quickly and makes 4 servings, at about 648 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

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