How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stove-Top Deli?

You need 7 ingredients. The key ingredients include: 1 lb corned beef, cooked and chopped, 14 ounces sauerkraut, 12 fluid ounces water, ¾ teaspoon caraway seed, and more.

Is Stove-Top Deli suitable as meat & poultry?

Yes, Stove-Top Deli falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Stove-Top Deli?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stove-Top Deli Recipe

Name: Stove-Top Deli
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb corned beef, cooked and chopped; 14 ounces sauerkraut; 12 fluid ounces water; ¾ teaspoon caraway seed; 1 ½ cups dry rice; 4 fluid ounces thousand island dressing; 3 ounces swiss cheese, cut into strips

Stove-Top Deli – a delicious recipe with beef, sauerkraut, fluid ounces water, caraway seed, rice, fluid. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb corned beef, cooked and chopped
14 ounces sauerkraut
12 fluid ounces water
¾ teaspoon caraway seed
1 ½ cups dry rice
4 fluid ounces thousand island dressing
3 ounces swiss cheese, cut into strips

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
619 kcal
Category
Meat & Poultry

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Stove-Top Deli

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