How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for STOVE TOP Broccoli Bake?

You need 7 ingredients. The key ingredients include: 2 eggs, 1 can (10 oz./284 mL) condensed cream of mushroom soup, 1/2 cup Kraft Mayo Real Mayonnaise, 3 cups broccoli florets, cooked, drained and chopped, and more.

Is STOVE TOP Broccoli Bake suitable as meat & poultry?

Yes, STOVE TOP Broccoli Bake falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover STOVE TOP Broccoli Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

STOVE TOP Broccoli Bake Recipe

Name: STOVE TOP Broccoli Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 eggs; 1 can (10 oz./284 mL) condensed cream of mushroom soup; 1/2 cup Kraft Mayo Real Mayonnaise; 3 cups broccoli florets, cooked, drained and chopped; 1 cup shredded Cracker Barrel Cheddar Cheese; 1 pkg. (120 g) Stove Top Stuffing Mix for Chicken; 1/4 cup butter, melted

STOVE TOP Broccoli Bake – a delicious recipe with eggs, condensed cream, Mayonnaise, broccoli florets, shredded Cracker Barrel, Chicken. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 eggs
1 can (10 oz./284 mL) condensed cream of mushroom soup
1/2 cup Kraft Mayo Real Mayonnaise
3 cups broccoli florets, cooked, drained and chopped
1 cup shredded Cracker Barrel Cheddar Cheese
1 pkg. (120 g) Stove Top Stuffing Mix for Chicken
1/4 cup butter, melted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
656 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Boeuf Beer-Guignon
Homemade Turkey Gravy
Mexican Chicken Gumbo
Sensational Sausage Strata

STOVE TOP Broccoli Bake

How did you like this recipe?

Frequently Asked Questions