How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stove-Top Baked Beans?

You need 7 ingredients. The key ingredients include: 4 to 6 slices bacon, 1/2 medium green bell pepper, chopped, 1 medium onion, chopped, 2 (No. 1) cans pork and beans, and more.

Is Stove-Top Baked Beans suitable as meat & poultry?

Yes, Stove-Top Baked Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Stove-Top Baked Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stove-Top Baked Beans Recipe

Name: Stove-Top Baked Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 to 6 slices bacon; 1/2 medium green bell pepper, chopped; 1 medium onion, chopped; 2 (No. 1) cans pork and beans; 2 Tbsp. brown sugar; 1 Tbsp. Worcestershire sauce; 1 tsp. regular prepared mustard

Stove-Top Baked Beans – a delicious recipe with bacon, green bell pepper, onion, pork, brown sugar, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 to 6 slices bacon
1/2 medium green bell pepper, chopped
1 medium onion, chopped
2 (No. 1) cans pork and beans
2 Tbsp. brown sugar
1 Tbsp. Worcestershire sauce
1 tsp. regular prepared mustard

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
648 kcal
Category
Meat & Poultry

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Stove-Top Baked Beans

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