Try this homemade Stone Crab Claws With Mustard Dipping Sauce recipe the whole family will love. Made with mayonnaise, horseradish, dijon mustard and ho…
This Stone Crab Claws With Mustard Dipping Sauce relies on simple, everyday ingredients such as mayonnaise, prepared horseradish, dijon mustard and hot sauce, such as frank's. It comes together quickly and makes 4 servings, at about 418 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026