How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stone Crab Claws With Mustard Dipping Sauce Recipe?

You need 6 ingredients. The key ingredients include: 1 cup mayonnaise, 1/4 cup prepared horseradish, 1/4 cup dijon mustard, 1 teaspoon hot sauce, such as Frank's, and more.

Is Stone Crab Claws With Mustard Dipping Sauce Recipe suitable as seafood?

Yes, Stone Crab Claws With Mustard Dipping Sauce Recipe falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Stone Crab Claws With Mustard Dipping Sauce Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stone Crab Claws With Mustard Dipping Sauce Recipe Recipe

Name: Stone Crab Claws With Mustard Dipping Sauce Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup mayonnaise; 1/4 cup prepared horseradish; 1/4 cup dijon mustard; 1 teaspoon hot sauce, such as Frank's; 1 1/2 teaspoons fresh lemon juice; 30 stone crab claws, chilled

Stone Crab Claws With Mustard Dipping Sauce Recipe – a delicious recipe with mayonnaise, horseradish, dijon mustard, hot sauce, lemon juice, crab claws. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 cup mayonnaise
1/4 cup prepared horseradish
1/4 cup dijon mustard
1 teaspoon hot sauce, such as Frank's
1 1/2 teaspoons fresh lemon juice
30 stone crab claws, chilled

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
418 kcal
Category
Seafood

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Stone Crab Claws With Mustard Dipping Sauce Recipe

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