How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stollen (Authentic German Coffee Cake)?

You need 13 ingredients. The key ingredients include: 1 pkg. dry yeast, 3/4 c. warm water, 1/2 c. sugar, 1/2 tsp. salt, and more.

Is Stollen (Authentic German Coffee Cake) suitable as baking & desserts?

Yes, Stollen (Authentic German Coffee Cake) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Stollen (Authentic German Coffee Cake)?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Stollen (Authentic German Coffee Cake) Recipe

Name: Stollen (Authentic German Coffee Cake)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. dry yeast; 3/4 c. warm water; 1/2 c. sugar; 1/2 tsp. salt; 3 eggs (whole); 1 egg yolk, reserve the white; 1/2 c. oleo, softened; 3 1/2 c. flour; 1/2 c. chopped almonds; 1/4 c. citron; 1/4 c. candied cherries, chopped; 1/4 c. raisins; 1 Tbsp. grated lemon rind

Stollen (Authentic German Coffee Cake)

Eats Now Editorial Team · 1198 kcal · Baking & Desserts

Stollen (Authentic German Coffee Cake) – a delicious recipe with yeast, warm water, sugar, salt, eggs, egg yolk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Stollen (Authentic German Coffee Cake)

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