Stirred Fruit Cake

Name: Stirred Fruit Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. butter or margarine; 8 eggs; 2 c. self-rising flour; 1 tsp. allspice; 1 tsp. cinnamon; 1/2 tsp. nutmeg; 2 lb. cherries; 2 lb. pineapple; 4 qt. pecans; 1 box white raisins; 3 tsp. vanilla

Eats Now Editorial Team · 2354 kcal · Baking & Desserts

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Stirred Fruit Cake – a delicious recipe with butter, eggs, flour, allspice, cinnamon, nutmeg. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 lb. butter or margarine
8 eggs
2 c. self-rising flour
1 tsp. allspice
1 tsp. cinnamon
1/2 tsp. nutmeg
2 lb. cherries
2 lb. pineapple
4 qt. pecans
1 box white raisins
3 tsp. vanilla

1
Cream sugar, butter and eggs and add flour and spices.
2
Add fruit, nuts and raisins to mixture.
3
Cook at 350u00b0 in two long greased pans for 15 minutes.
4
Remove and stir.
5
Repeat process 2 more times.
6
Pack in large tube pan lined with greased brown paper. Return to oven and cook 15 minutes.
7
Total Cooking Time:
8
1 hour. Let stand 15 minutes and remove.

2354

kcal

Calories

185

Fat

139

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 lb. butter or margarine, 8 eggs, 2 c. self-rising flour, 1 tsp. allspice, and more.

Yes, Stirred Fruit Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Calories
2354 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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