How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stir 'N Roll Pastry?

You need 5 ingredients. The key ingredients include: 2 c. sifted flour, 1 1/2 tsp. salt, 1/2 c. cooking oil, 2 Tbsp. milk, and more.

Is Stir 'N Roll Pastry suitable as baking & desserts?

Yes, Stir 'N Roll Pastry falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Stir 'N Roll Pastry?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Stir 'N Roll Pastry Recipe

Name: Stir 'N Roll Pastry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. sifted flour; 1 1/2 tsp. salt; 1/2 c. cooking oil; 2 Tbsp. milk; 2 Tbsp. cold water

Stir 'N Roll Pastry – a delicious recipe with flour, salt, cooking oil, milk, cold water. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. sifted flour
1 1/2 tsp. salt
1/2 c. cooking oil
2 Tbsp. milk
2 Tbsp. cold water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
707 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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