How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stir Fry Vegetables With Cashews?

You need 13 ingredients. The key ingredients include: 1/2 cup chicken broth, 1 tablespoon cornstarch, 2 teaspoons reduced sodium soy sauce, 1 1/2 teaspoons sugar, and more.

Is Stir Fry Vegetables With Cashews suitable as soups & stews?

Yes, Stir Fry Vegetables With Cashews falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Stir Fry Vegetables With Cashews?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stir Fry Vegetables With Cashews Recipe

Name: Stir Fry Vegetables With Cashews
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup chicken broth; 1 tablespoon cornstarch; 2 teaspoons reduced sodium soy sauce; 1 1/2 teaspoons sugar; 1 teaspoon salt; 1/2 teaspoon ginger powder; 2 tablespoons cooking oil; 1 cup broccoli; 2 carrots; 2 stalks celery; 1/4 onion; cashews; roasted sesame seeds

Try this homemade Stir Fry Vegetables With Cashews recipe the whole family will love. Made with chicken broth, cornstarch, soy sauce and sugar. Easy ste…

This Stir Fry Vegetables With Cashews relies on simple, everyday ingredients such as chicken broth, cornstarch, reduced sodium soy sauce and sugar. It comes together quickly and makes 4 servings, at about 191 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Stir Fry Vegetables With Cashews

Tips for the best results

Variations & substitutions

My Personal Notes

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