How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stir-Fry Snap Beans?

You need 8 ingredients. The key ingredients include: 1/4 pound fresh green beans, trimmed, 1 teaspoon canola oil, 1-1/2 teaspoons soy sauce, 3/4 teaspoon sesame seeds, and more.

Is Stir-Fry Snap Beans suitable as general?

Yes, Stir-Fry Snap Beans falls under the General category and is a great choice for this type of meal.

How do I store leftover Stir-Fry Snap Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stir-Fry Snap Beans Recipe

Name: Stir-Fry Snap Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 pound fresh green beans, trimmed; 1 teaspoon canola oil; 1-1/2 teaspoons soy sauce; 3/4 teaspoon sesame seeds; 1/4 teaspoon sesame oil, optional; 1/8 teaspoon garlic powder; 1/8 teaspoon onion powder; Dash pepper

Stir-Fry Snap Beans – a delicious recipe with green beans, canola oil, soy sauce, sesame seeds, sesame oil, garlic. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/4 pound fresh green beans, trimmed
1 teaspoon canola oil
1-1/2 teaspoons soy sauce
3/4 teaspoon sesame seeds
1/4 teaspoon sesame oil, optional
1/8 teaspoon garlic powder
1/8 teaspoon onion powder
Dash pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
42 kcal
Category
General

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Stir-Fry Snap Beans

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