How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stir-Fry Sesame Chicken & Vegetables?

You need 14 ingredients. The key ingredients include: 14 1/2 ounces chicken broth, 2 tablespoons cornstarch, 2 tablespoons soy sauce, 1 tablespoon brown sugar, and more.

Is Stir-Fry Sesame Chicken & Vegetables suitable as meat & poultry?

Yes, Stir-Fry Sesame Chicken & Vegetables falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Stir-Fry Sesame Chicken & Vegetables?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stir-Fry Sesame Chicken & Vegetables Recipe

Name: Stir-Fry Sesame Chicken & Vegetables
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 14 1/2 ounces chicken broth; 2 tablespoons cornstarch; 2 tablespoons soy sauce; 1 tablespoon brown sugar; 1 1/2 teaspoons McCormick Garlic Minced; 3/4 teaspoon McCormick(R) Ginger Ground; 1/4 teaspoon mccormick red pepper, crushed; 2 tablespoons oil; 1 pound boneless, skinless chicken breasts cut into strips; 1 cup broccoli florets; 1 cup red bell pepper thinly sliced; 1 cup snow peas; 1 cup onion sliced; 2 teaspoons sesame seed McCormick GourmetTM, Toasted

Stir-Fry Sesame Chicken & Vegetables

Eats Now Editorial Team · 599 kcal · Meat & Poultry

Stir-Fry Sesame Chicken & Vegetables – a delicious recipe with chicken broth, cornstarch, soy sauce, brown sugar, Garlic, Ginger Ground. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Stir-Fry Sesame Chicken & Vegetables

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