How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stir-Fry Potatoes?

You need 7 ingredients. The key ingredients include: 1 medium sized potato, butter or margarine, chili powder, black pepper, and more.

Is Stir-Fry Potatoes suitable as soups & stews?

Yes, Stir-Fry Potatoes falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Stir-Fry Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stir-Fry Potatoes Recipe

Name: Stir-Fry Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium sized potato; butter or margarine; chili powder; black pepper; onion powder; garlic powder; salt

Stir-Fry Potatoes – a delicious recipe with potato, butter, chili powder, black pepper, onion, garlic. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 medium sized potato
butter or margarine
chili powder
black pepper
onion powder
garlic powder
salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
15 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Stir-Fry Potatoes

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