How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stir Fry Lamb With Shacha Sauce?

You need 3 ingredients. The key ingredients include: 2/3 pound lamb sliced, 2 tablespoons sauce shacha, 1 stalk spring onion sliced lengthwise.

Is Stir Fry Lamb With Shacha Sauce suitable as meat & poultry?

Yes, Stir Fry Lamb With Shacha Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Stir Fry Lamb With Shacha Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stir Fry Lamb With Shacha Sauce Recipe

Name: Stir Fry Lamb With Shacha Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2/3 pound lamb sliced; 2 tablespoons sauce shacha; 1 stalk spring onion sliced lengthwise

Stir Fry Lamb With Shacha Sauce – a delicious recipe with lamb, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2/3 pound lamb sliced
2 tablespoons sauce shacha
1 stalk spring onion sliced lengthwise

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
232 kcal
Category
Meat & Poultry

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Stir Fry Lamb With Shacha Sauce

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