Stir-Fry Chicken Fajitas - Ww Recipe

Name: Stir-Fry Chicken Fajitas - Ww
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons vegetable oil; 1/4 cup lime juice; 1/2 teaspoon ground cumin; 1/8 teaspoon cayenne; 1 lb boneless skinless chicken breast; 1 large red bell pepper (thinly sliced); 1 large yellow pepper (thinly sliced); 1 large green pepper (thinly sliced); 1 medium onion (thinly sliced); 1 garlic clove; 1/4 teaspoon pepper; 10 flour tortillas (fajita size)

Servings: persons

2 tablespoons vegetable oil
1/4 cup lime juice
1/2 teaspoon ground cumin
1/8 teaspoon cayenne
1 lb boneless skinless chicken breast
1 large red bell pepper (thinly sliced)
1 large yellow pepper (thinly sliced)
1 large green pepper (thinly sliced)
1 medium onion (thinly sliced)
1 garlic clove
1/4 teaspoon pepper
10 flour tortillas (fajita size)

1
Take oil, lime juice, cumin and cayenne and mix together in a glass bowl. Put chicken in bowl and let it marinade for 1-2 hours.
2
In a wok, heat 1 tablespoon of water until very hot. Add chicken with marinade and stir-fry over high heat until chicken is white throughout, 3 to 5 minutes. Remove to plate.
3
Add another 2 tablespoons of water to wok and heat until very hot. Add peppers, onion, garlic; stir-fry until crisp-tender, 3 to 5 minutes. Return chicken to wok and season with pepper. Toss until heated through, about 1 minute.
4
Serve with flour tortillas, shredded cheese, sour cream and guacamole.

1239

kcal

Calories

Fat

206

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 tablespoons vegetable oil, 1/4 cup lime juice, 1/2 teaspoon ground cumin, 1/8 teaspoon cayenne, and more.

Yes, Stir-Fry Chicken Fajitas - Ww falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stir-Fry Chicken Fajitas - Ww

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