How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stir-Fry?

You need 10 ingredients. The key ingredients include: 1 pkg. frozen vegetables (San Francisco blend), 1/4 lb. summer sausage, cut into 1/2-inch sq., 4 Ball Park franks, cut in 1/2-inch pieces, 1 onion, sliced, and more.

Is Stir-Fry suitable as soups & stews?

Yes, Stir-Fry falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Stir-Fry?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stir-Fry Recipe – Eats Now

Name: Stir-Fry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. frozen vegetables (San Francisco blend); 1/4 lb. summer sausage, cut into 1/2-inch sq.; 4 Ball Park franks, cut in 1/2-inch pieces; 1 onion, sliced; 2 medium potatoes, cubed; 2 carrots, diced; 1 c. chicken broth; 2 Tbsp. oil; salt; pepper

Stir-Fry

Eats Now Editorial Team · 227 kcal · Soups & Stews

Stir-Fry – a delicious recipe with frozen vegetables, summer sausage, franks, onion, potatoes, carrots. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Stir-Fry

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