Stir-Fried Vegetables — General recipe

Stir-Fried Vegetables

Eats Now Editorial Team  · 255 kcal  · General

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Try this homemade Stir-Fried Vegetables recipe the whole family will love. Made with sesame oil, fresh ginger, garlic and red bell pepper. Easy step-by-…

This Stir-Fried Vegetables relies on simple, everyday ingredients such as dark sesame oil, minced peeled fresh ginger, garlic cloves, minced and sliced red bell pepper. It comes together quickly and makes 4 servings, at about 255 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General
Servings: persons

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