Stir Fried Udon With Pork & Black Pepper

1. 1

   Marinated pork with sesame oil, five spice powder, oyster sauce, soy sauce, white pepper powder and pinch of salt for 30 min

2. 2

   Heat up the pan with oil, fried the pork till half cooked, set aside

3. 3

   Heat up the pan with oil, stir fried the sliced garlic, add on the pork.

4. 4

   Add on udon noodle and black pepper sauce, stir fried till all cooked.

No additional tips available.