Home Made Chicken Noodle Soup

1. 1

   Wash, cook chicken in kettle of water.

2. 2

   Take chicken out, cool and pick meat off bone.

3. 3

   Put meat in kettle and add salt and pepper.

4. 4

   Cover with water and add vegetables.

5. 5

   Simmer 10 minutes, fill kettle with water leaving enough room to add noodles and soup. Add soup base (2 Tbsp.).

6. 6

   Check taste, add tomato soup for color, then noodles (when soup is hot).

7. 7

   Cover and cook till noodles are tender 15 - 20 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.