How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stir Fried Shrimp( Kra Prow)?

You need 10 ingredients. The key ingredients include: 2 tablespoons cooking oil, 1/2 teaspoon red curry paste, 1 lb shrimp, shelled and deveined, 2 tablespoons fish sauce, and more.

Is Stir Fried Shrimp( Kra Prow) suitable as seafood?

Yes, Stir Fried Shrimp( Kra Prow) falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Stir Fried Shrimp( Kra Prow)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stir Fried Shrimp( Kra Prow) Recipe

Name: Stir Fried Shrimp( Kra Prow)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons cooking oil; 1/2 teaspoon red curry paste; 1 lb shrimp, shelled and deveined; 2 tablespoons fish sauce; 1 teaspoon brown sugar; 1 teaspoon minced garlic; 1/2 onion, sliced; 1/2 bell pepper, sliced; 1 -2 chile, sliced on an angle; 4 -6 basil leaves

Try this homemade Stir Fried Shrimp( Kra Prow) recipe the whole family will love. Made with cooking oil, red curry, shrimp and fish sauce. Easy step-by-…

This Stir Fried Shrimp( Kra Prow) relies on simple, everyday ingredients such as cooking oil, red curry paste, shrimp, shelled and deveined and fish sauce. It comes together quickly and makes 4 servings, at about 216 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Stir Fried Shrimp( Kra Prow)

Tips for the best results

Variations & substitutions

My Personal Notes

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