Stir-Fried Sesame String/Green Beans

1. 1

   Heat 1/2 tablespoon of peanut oil in a wok or a wide frying pan.

2. 2

   Over medium heat, cook sesame seeds, stirring constantly until seeds are golden.

3. 3

   Remove and set aside.

4. 4

   Increase heat to high.

5. 5

   When pan is hot, add remaining oil.

6. 6

   When oil ripples, add string beans and garlic and stir fry for 1 minute.

7. 7

   Add chicken broth or water, lower heat, cover and cook until beans are crisp tender.

8. 8

   Return sesame seeds to pan, along with a few drops of sesame oil and soy sauce.

9. 9

   Mix well.

* Per serving · 4 servings · Values may vary.

No additional tips available.