How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stir Fried Scallops and Apples?

You need 5 ingredients. The key ingredients include: 2 each celery stalks, 1 pound scallops, 2 each apples, 3 tablespoons margarine, and more.

Is Stir Fried Scallops and Apples suitable as seafood?

Yes, Stir Fried Scallops and Apples falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Stir Fried Scallops and Apples?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stir Fried Scallops and Apples Recipe

Name: Stir Fried Scallops and Apples
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 each celery stalks; 1 pound scallops; 2 each apples; 3 tablespoons margarine; 1 x lemon

Stir Fried Scallops and Apples – a delicious recipe with celery stalks, scallops, apples, margarine, lemon. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 each celery stalks
1 pound scallops
2 each apples
3 tablespoons margarine
1 x lemon

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
41 kcal
Category
Seafood

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Stir Fried Scallops and Apples

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