How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stir-Fried Sausage and Veggies?

You need 9 ingredients. The key ingredients include: 2 teaspoons vegetable oil, 2 cups broccoli florets, 1 cup red bell pepper, strips, 1 cup sliced carrot, and more.

Is Stir-Fried Sausage and Veggies suitable as meat & poultry?

Yes, Stir-Fried Sausage and Veggies falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Stir-Fried Sausage and Veggies?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stir-Fried Sausage and Veggies Recipe

Name: Stir-Fried Sausage and Veggies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 teaspoons vegetable oil; 2 cups broccoli florets; 1 cup red bell pepper, strips; 1 cup sliced carrot; 1 -2 garlic clove, minced; 1 lb cooked turkey sausage, sliced; 1 (8 ounce) can sliced water chestnuts, drained; ½ cup teriyaki sauce; hot cooked rice

Stir-Fried Sausage and Veggies – a delicious recipe with vegetable oil, broccoli florets, red bell pepper, carrot, garlic, turkey sausage. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 teaspoons vegetable oil
2 cups broccoli florets
1 cup red bell pepper, strips
1 cup sliced carrot
1 -2 garlic clove, minced
1 lb cooked turkey sausage, sliced
1 (8 ounce) can sliced water chestnuts, drained
½ cup teriyaki sauce
hot cooked rice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
358 kcal
Category
Meat & Poultry

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Stir-Fried Sausage and Veggies

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