How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stir-Fried Rice?

You need 7 ingredients. The key ingredients include: 1/3 c. beef or chicken bouillon, 2 cloves garlic, pressed, 1 onion, chopped, 1 green pepper, chopped, and more.

Is Stir-Fried Rice suitable as meat & poultry?

Yes, Stir-Fried Rice falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Stir-Fried Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stir-Fried Rice Recipe

Name: Stir-Fried Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 c. beef or chicken bouillon; 2 cloves garlic, pressed; 1 onion, chopped; 1 green pepper, chopped; 2 c. cooked brown rice; 1 to 2 large tomatoes, chopped; 2 Tbsp. soy sauce

Stir-Fried Rice – a delicious recipe with beef, garlic, onion, green pepper, brown rice, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/3 c. beef or chicken bouillon
2 cloves garlic, pressed
1 onion, chopped
1 green pepper, chopped
2 c. cooked brown rice
1 to 2 large tomatoes, chopped
2 Tbsp. soy sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
493 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Beef And Bok Choy Stir Fry
Turkey Challah Sandwich
Enchilada Casserole
Pork Piccata

Stir-Fried Rice

How did you like this recipe?

Frequently Asked Questions